Join us in Celebration of Beaujolais Nouveau

The wine's release is on the 3rd Thursday of November every year.
Our Beaujolais Nouveau wine tasting is held on this 3rd Thursday.

Dinner
Dinner is held the Friday and Saturday after the release.

Featuring cuisine from Lyon and live music.
$75 per person, also includes one bottle per couple.

Radis Beurre et Rosette
Assiette de Pates
Saucisson Chaud facon Lyonnaise
(Assort. of pates, cold cuts, raddishes & warm sausage)
***
Quenelle de Brochet Sauce Nantua
(Pike Dumpling with Bisque Sauce)
***
Entrecôte ala Moelle
(N.Y. Steak with Marrow)
ou
Poularde Lyannaise
(Chicken Breat with Foie Gras Supreme Sauce)
ou
Saumon au Vin Rouge
(Grilled Salmon Tournedos with Cabernet Sauce)
***
Fromages
(Cheeses)
***
Tarte fine aux Pommes
Oeufs a la Neige
Mousse au Chocolat
(Plate of Apple Tart, Chocolate Mousse & Floating Island)

The Menu includes a 1/2 bottle of
Beaujolais Nouveau
$75 per person

 

Prices and Menu Items Are Subject To Change