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Online reservations now available (here) Order
Take Out Food Now
Rock Shrimp, Romaine Salad, Basil Balsamic Caesar Vinaigrette $15 Grilled Lamb Loin Salad, Walnut and Apple Vinaigrette $15 Duck Confit Salad with Mixed Greens, Feta & Tarragon Dressing $16 Grilled Chicken Breast on Spinach Salad, Roasted Pepper Vinaigrette with White Mushrooms $15 Chicken and Mushroom Crepes or Seafood Crepes $17 Quiche du Jour $13
Soupe du Jour $10 Soupe á l’Oignon “Pascaline” $10 Lobster Bisque $12
Salade Lyonnaise, Butter Lettuce, Bacon on Side $10 Belgian Endive, with Sweet Mustard Dressing, Roquefort and Toasted Walnuts $10 Beet Salad with Lemon Flavored Goat Cheese and Roasted Hazelnuts $13 Warm Brie Salad, Pistachio Vinaigrette $13
Assiette de Charcuterie ~Saucisson, Duck Prosciutto, Homemade Country Pâté & Pork Rillette $12 Fois Gras Torchon with Fig & Pear Chutney, Pickled Baby Vegetables and Brioche $22 Steamed Mussels with Vegetable Brunoise, Watercress Cream Sauce $15
Pork Chop, Pan Fried with Onion Marmalade, Mustard Gherkin Sauce $18 Sautéed Seabass au Poivre on Angel Hair Pasta $26 Grilled Salmon Sauce Vierge, Fennel Salad and Olive Tapanade $24 Peppery seared Ahi Tuna with Warm Salad Nicoise $24 Grilled Beef Onglet, Sautéed Polenta, Served Medium Rare, with Shallots Sauce $24 Chicken with Garlic Sauce, with Asparagus, Spinach, Broccoli $22 Seabass au Thym, Baked Seabass, Thyme Crust (House Speciality) $35 Bouillabaise Provencale: $30 ~Steamed Bass & Seafood in a Spicy Saffron & Tomato Broth (Clams, Mussels, Shrimp, Squid) Braised Rabbit with Wild Mushrooms, Roasted Potato $28 Coq au Vin, Traditional Braised Chicken in Burgundy with Smoked Bacon and Fettuccine $27 “My Mother Therese” Home Style Cooking, Special (Ask Server) $26 LITE LUNCH MENU - $25 Starter Butter Lettuce Salad, Mustard Vinaigrette with Basil & Tomato or Soupe du Jour Entrées Grilled Salmon Sauce Vierge, Fennel salad, Olive Tapenade or Chicken with Garlic Sauce, with Asparagus, Spinach, Broccoli
SUNDAY DINNER MENU Three Course Prix Fixe Dinner $40.00 -- 4:30 pm to 8:00 pm One Free Corkage Per Couple Most meats are organic or naturally raised, all fish are wild & most produce organic. Menu items are subject to change
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